Charleston SC BOCCIS ITALIAN RESTAURANT, Charleston SC
Italian Restaurant in Historic Charleston Boccis home page About Boccis Italian Restaurant Directions to Boccis in historic Charleston Contact Boccis Italian Restaurant Follow us on Facebook!! Find us on Twitter Follow our blog!
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Large Party Menu

Option 1
Includes your choice of one appetizer or salad and one entree for $28.

Option 2
Includes your choice of one appetizer or salad, one entree and dessert for $30.

Option 3
Includes one appetizer, salad, one entree and a dessert for $32

Please call us at 843-720-2121 if you have any questions about our menu or room.



Appetizers

Calamari…
Lightly fried calamari served w/marinara

Antipasti Salad…
Fresh mozzarella, artichokes, salami, prosciutto, olives, pepperocinni, mushrooms & Provolone cheese

Stuffed Mushrooms…
Mushrooms stuffed with Ricotta, Italian sausage & roasted red peppers served with a garlic cream sauce.

Fried Mozzerella…
Our hand-pulled mozzarella cheese, breaded & fried, served with marinara

Foccacia…
Grilled foccacia bread & served with creamy artichoke dip

Salads

Bocci’s House Salad
Iceburg lettuce,red onions, vine ripe tomatoes, and cucumbers served with a onion dill dressing

Caesar Salad
Romaine lettuce, parmesan cheese and tomato foccacia crutons


Choice of Three Entrees for Menu

Beef Tenderloin “Burgundy”…
8oz. grilled tenderloin w/a red wine demiglaze served w/garlic mashed potatoes & sautéed vegetable

Veal Saltimboca…
Veal scallopini, fresh sage, Bermuda onions, prosciutto ham & mushrooms tossed w/sweet marsala, topped w/provolone over fried polenta and spinach

Pork Tenderloin…
Roasted, herb-encrusted tenderlion of pork topped with a grogonzola cream sauce and served with garlic and oil angel hair pasta and sauteed vegetables.

Shrimp Scampi
Shrimp sauteed in a white wine butter sauce tossed with capers, tomatoes, fresh basil, and angel-hair pasta

Salmon Garlique…
Oven-roasted Atlantic salmon topped w/garlic cream sauce served with parmesan risotto & sautéed vegetables

Chicken Conchiglia…
Pasta shells stuffed with chicken, three cheeses & herbs, baked and finished w/tomato basil sauce & Parmesan cheese

Chicken Marsala…
Breast of chicken sauteed w/mushrooms, garlic mashed potatoes and broccolini

Spaghetti & Meatballs…
Spaghetti topped w/tomato basil sauce & homemade meatballs

Baked Ziti…
Homemade ziti noodles tossed w/meat sauce, Parmesan & Ricotta topped w/Provolone and baked

Manicotti…
Tubular shaped pasta stuffed with ricotta, mozarella, parmesan cheese, and herbs topped with marinara sauce and baked.

Desserts

Tiramisu
Ladyfingers soaked in exspresso, chocolate and Kahla, then layered with Marscapone cheese

Cassata Cake
Three tiered sponge cake, layered with sweetened Ricotta cheese, chocolate and almonds, then topped with a decadent chocolate ganache

Featured Cheesecake

tax and gratuity is not included in the prices above

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Charleston Restaurant
Boccis Italian restaurant
158 Church St Charleston, S.C. 29401 TEL: 843-720-2121